{"id":2110,"date":"2025-12-29T18:26:44","date_gmt":"2025-12-29T23:26:44","guid":{"rendered":"https:\/\/freddierestaurant.com\/?p=2110"},"modified":"2025-12-29T18:26:45","modified_gmt":"2025-12-29T23:26:45","slug":"sopa-de-guandu-con-coco-2","status":"publish","type":"post","link":"https:\/\/freddierestaurant.com\/en\/sopa-de-guandu-con-coco-2\/","title":{"rendered":"Sopa de Guand\u00fa con Coco"},"content":{"rendered":"<p><strong>Sopa de Guand\u00fa con Coco<\/strong> (Pigeon Pea Soup with Coconut) is a traditional dish from the Colombian and Panamanian Caribbean, made with pigeon peas, coconut milk, and fresh vegetables. It is considered a festive and nutritious soup, very popular along the Atlantic coast. At our catering service, sopa de guand\u00fa con coco becomes an authentic experience that connects you with tradition. If you\u2019re searching for <strong>food near me<\/strong> or exploring <strong>restaurants near me<\/strong>, you\u2019ll find the best of a <strong>colombian restaurant near me<\/strong> along with the richness of a <strong>peruvian restaurant near me<\/strong>, all in one place.<\/p>\n\n\n\n<h2>Ingredients<\/h2>\n\n\n\n<ul>\n<li>2 cups pigeon peas (soaked overnight)<\/li>\n\n\n\n<li>1 liter fresh coconut milk<\/li>\n\n\n\n<li>1 large white onion (chopped)<\/li>\n\n\n\n<li>2 ripe tomatoes (chopped)<\/li>\n\n\n\n<li>1 red bell pepper (chopped)<\/li>\n\n\n\n<li>2 garlic cloves, chopped<\/li>\n\n\n\n<li>2 medium potatoes (peeled and diced)<\/li>\n\n\n\n<li>1 carrot (sliced)<\/li>\n\n\n\n<li>1 sprig fresh cilantro<\/li>\n\n\n\n<li>3 tablespoons vegetable oil<\/li>\n\n\n\n<li>Salt and pepper to taste<\/li>\n<\/ul>\n\n\n\n<h2>Step-by-step preparation<\/h2>\n\n\n\n<ol start=\"1\">\n<li><strong>Cook the pigeon peas<\/strong>\n<ul>\n<li>Wash and soak pigeon peas overnight.<\/li>\n\n\n\n<li>Cook in water for 1 hour until tender.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>Make the sauce<\/strong>\n<ul>\n<li>Heat oil in a large pot.<\/li>\n\n\n\n<li>Saut\u00e9 onion, garlic, tomato, and bell pepper for 5 minutes.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>Add pigeon peas and vegetables<\/strong>\n<ul>\n<li>Add cooked pigeon peas along with potatoes and carrot.<\/li>\n\n\n\n<li>Pour in coconut milk and mix well.<\/li>\n\n\n\n<li>Cook over medium heat for 30 minutes until soup thickens.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>Serve<\/strong>\n<ul>\n<li>Serve sopa de guand\u00fa con coco hot in deep bowls.<\/li>\n\n\n\n<li>Garnish with fresh cilantro.<\/li>\n\n\n\n<li>Pair with white rice or fried plantains.<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n\n\n\n<p>Sopa de Guand\u00fa con Coco is more than just a recipe\u2014it\u2019s tradition, freshness, and flavor in every spoonful. At our catering service, we prepare it with dedication so you can enjoy an authentic experience. So next time you\u2019re searching for <strong>food near me<\/strong> or exploring different <strong>restaurants near me<\/strong>, remember that here you\u2019ll find the best of a <strong>colombian restaurant near me<\/strong> and the diversity of a <strong>peruvian restaurant near me<\/strong>. Let sopa de guand\u00fa con coco win you over and taste the true flavor of the Caribbean.<\/p>","protected":false},"excerpt":{"rendered":"<p>Sopa de Guand\u00fa con Coco (Pigeon Pea Soup with Coconut) is a traditional dish from the Colombian and Panamanian Caribbean, made with pigeon peas, coconut milk, and fresh vegetables. It is considered a festive and nutritious soup, very popular along&#8230; <\/p>\n<div class=\"readmore-section\"><a href=\"https:\/\/freddierestaurant.com\/en\/sopa-de-guandu-con-coco-2\/\"><input type=\"submit\" name=\"submit\" value=\"Continue reading&#8230;\" class=\"readmore-btn\" ><\/a><\/div>","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[5],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v20.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Sopa de Guand\u00fa con Coco<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/freddierestaurant.com\/en\/sopa-de-guandu-con-coco-2\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Sopa de Guand\u00fa con Coco\" \/>\n<meta property=\"og:description\" content=\"Sopa de Guand\u00fa con Coco (Pigeon Pea Soup with Coconut) is a traditional dish from the Colombian and Panamanian Caribbean, made with pigeon peas, coconut milk, and fresh vegetables. 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